Naturacentric's Mulled Spice Kits give you everything you need to keep warm as the temperature begins to drop. Mulled Wine or Cider provides instant relief when you are feeling cold, stuffy, or achy. Use it to mull red wine or spice your apple cider for the kiddos. Be prepared this cold season.
Mulled wine originated in the 2nd century. It was created by the Romans who would heat wine to defend their bodies against the cold winter. What makes our mulled spice unique is the addition of elderberries and hawthorn berries. These are both high in vitamin C, antioxidants and support the immune system.
This Gift Set includes:
3 oz bag of Mulled spices divided in 2 muslin bags
Small Plain Honey
A bundle of cinnamon sticks for garnish
Dried Orange slices
Small Wooden Honey dipper
Step by Step Recipe Card for Mulled Wine or Spiced Cider.
Ingredients: Cinnamon bark, Orange peels, All Spice, Nutmeg, Elderberries, Hawthorn Berries, Cardamom and Cloves.
Naturacentric's Hot Toddy Kits give you everything you need to keep warm as the temperature begins to drop. Hot toddies provide instant relief when you are feeling cold, stuffy, or achy. You can easily make with or without alcohol. Be prepared this cold season.
The hot toddy is believed to have gotten it’s name from the Indian tadi. It is said that the British added spices to liquor to recreate the flavors of the tadi. What’s a tadi you ask? Tadi is a fermented drink made out of the sap of a toddy palm.
Flavor: Warm and Spiced
Weight: 3 oz
Brew Instructions
Add 3-4 teaspoons into 8 oz of water
Sweeten with Lemon honey or honey of choice
Garnish with fresh lemon and cinnamon stick
Feel free to use a shot of either whiskey, gin or rum.
We Never Use Artificial/ Natural Flavors in our tea blends. What you taste is only the herbs listed below.
What's Included: Hot toddy bag, Small Lemon infused Honey, bundle of cinnamon sticks for garnish, small wooden honey dipper, recipe card all snug in a compact box.
Naturacentric's Bone Broth Kits gives you the tools you need to make a deliciously healing and immune boosting elixir and also empowers you to reduce food waste with a nose-to-tail approach.
For the best results, select a variety of bones as well as joints, knuckles and feet. Cooking low and slow and with an acidic ingredient like our FIRE CIDER will enhance nutrient extraction and add more healing properties and flavor.
Much like stock, it can be used as a base for soups, stews or sipped on as a nourishing and nutrient dense snack or meal.
It will require a minimum of 24 hours to make. We recommend using a crockpot, rather than on the stovetop, due to the length of time needed to extract all the medicinal minerals from the bones.
Why we love Bone Broth.
Bone broths are high in protein, help boost the immune system, help with gut issues, asthma, arthritis and allergies. They are nutrient rich containing collagen, glycine, glutamine and electrolytes. They promote healthy Skin, Hair, Nails, strengthen joints, enhance digestion and aids weight loss.
Kit Includes:
- 4 oz fire cider
- 3.25 oz bag of our herbal bone broth kit
- Recipe Card & Pro Tips
One way to reduce food waste is to use leftover bones and veggies to make broth. This not only prevents the bones from being thrown away but also creates a nutritious and flavorful elixir that can be used in various recipes.
Nose-to-tail cooking is a philosophy of using every edible part of the animal in some way and not letting anything useful go to waste. This can also be applied to produce and grains.
